Registration for this event will close on November 2, 2024 @ 9:30am.
There are 26 seats remaining.
Descripción del programa
Details
Herbs add so much flavor to our meals! Expand your use of fresh and dried herbs and learn how to safely preserve your fresh herbs to enjoy all year. Making herb salts, rubs and pestos will be demonstrated.
Presented by UC Master Food Preservers of Sonoma County
Descargo de responsabilidad
Se recomienda el registro avanzado
Se recomienda el registro avanzado, para recibir un recordatorio del evento por correo electrónico. Registro avanzado no es obligatorio, ¡Visitas sin cita estan bienvenidas!