The Veggie Queen Instant Pot Cooking Demo

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Age Group:

Adult, Senior
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Program Description

Summer Reading Challenge 2024

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June 1-August 10

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Learn from Chef Jill Nussinow how to best cook vegetables to bring out maximum nutrition and flavor! 

Jill Nussinow, long time cooking teacher, cookbook author and multiple decade Registered Dietitian will show people how to use the freshest produce of the season to make at least three dishes in and out of the Instant Pot. She will educate about choosing and using vegetables and other plant foods, and how to spice them up for maximum nutrition and flavor.


Advance Registration Encouraged

Advance registration encouraged, but not required, in order to receive an email reminder about the event. Walk-ins welcome!

Room Capacity

If the room meets maximum capacity, we will admit entrance on a first come first serve basis.